ristorante

Milanese
Fried, topped with arugula, cherry tomato, fresh lemon, extra virgin olive oil, shaved parmigiano
Fresh chicken breast $20
Bone-in Veal Chop $32

Salmone Alla Griglia $24
Fresh Atlantic salmon served over creamy risotto, lemon butter & grilled asparagus

Parmigiana
Fried & topped with San Marzano tomato sauce and mozzarella, parmigiano, served over a bed of penne or spaghetti pomodoro
Fresh Chicken Breast $20
Bone-in Veal chop $32
Eggplant (not breaded) $16

Marsala
Marsala wine, mushroom, garlic, fresh herbs with roasted garlic, mashed potato & grilled asparagus or penne pasta tossed with Marsala sauce
Fresh Chicken Breast $20
Veal Scallopine $24

Saltimbocca
Sage, prosciutto, fontina cheese, marsala reduction sauce, served over sauteed spinach and roasted potato wedges.
Chicken Breast $20
Veal Scallopine $24

Pesce Acqua Pazza e Gamberi  $26
Fresh local cod & shrimp simmered in a San Marzano tomato sauce, pitted calamata olives, capers, shallots, fresh herbs, pepperoncini, extra virgin olive oil served over sauteed creamy risotto.

Capesante Risotto   $26
Pan seared sea scallops over creamy risotto, crispy pancetta, parmigiano reggiano, sauteed spinach

Bistecca Portobello $32
Grilled rib eye steak, sauteed portobello mushroom, shallots, smoked pancetta, garlic butter, fresh herbs served with roasted garlic mashed potato & grilled asparagus